Book Review: The Luxury Collection, Certified Indigenous – Experience the world through the eyes of the renowned concierges of The Luxury Collection in the third volume of The Luxury Collection book series, The Luxury Collection Certified Indigenous.
Each concierge from the more than ninety Luxury Collection hotels has prepared a customized indigenous experience for a vibrant twenty-four-hour tour in their city. Experience the world through the eyes of the renowned concierges of The Luxury Collection in the third volume of The Luxury Collection book series, The Luxury Collection Certified Indigenous. Each concierge from the more than ninety Luxury Collection hotels has prepared a customized indigenous experience for a vibrant twenty-four-hour tour in their city.
This invaluable guide, illustrated with over 200 beautiful images, is the perfect companion for every travel adventure. The third volume in The Luxury Collection series, Certified Indigenous, taps into the extensive worldly knowledge of each hotel’s concierge.
Each concierge from the over ninety Luxury Collection hotels has compiled experiences indigenous to each destination, organized into morning, afternoon, and evening recommendations that will take visitors on a vibrant twenty-four-hour tour of each locale’s culture, environment, and cuisine. From iconic attractions to best-kept secrets, The Luxury Collection Certified Indigenous leaves no corner of the world untouched. Featuring an introduction by Holly Stiel, the first female hotel concierge in the U.S.
See also: New Edition of Coveted, the Luxury and Design Magazine
Holly Stiel is the author of The Art and Science of the Hotel Concierge and concierge advisor to The Luxury Collection. In 1976 she became the first female hotel concierge in the U.S., when she created the concierge desk at a five-star hotel in San Francisco. After seventeen years as a chief concierge she started her own training and consulting business, Thank You Very Much, Inc., to help organizations representing a variety of industries to integrate concierge-style service into their cultures.
Source: assouline.com